 About us |
|
 |
| The company is located in the central area of the CBD of Futian District Shenzhen, GuangdongProvince, which professionally operates “FRESH” Chicken Oven and “ORAG” Baking Equipments for Bakery. Our equipments are mainly used in large-scale supermarket, emporium and hotel and occupy large share of home market, and we also produce OEM for many countries. |
| Let dainty enjoy technology |
|
|
| Since launched into home market in 2003, relying on “high scientific and technological content, precise temperature control, energy saving, humanized design and representation of human culture consciousness”, the chicken oven is appraised by many large chain supermarkets and is a brand in great demand in home at present. In accordance with our understanding to customer’s usage, all of customers who use chicken oven provided by Xinnuo Company will never choose chicken ovens of other companies. |
|
|
| Products |
|
|
| |
| Brand：FRESH |
Product Name：Chicken oven |
| Production capacity：80-85kg/Group |
Model：FH-9 |
| Dimensions：950×850×2100mm |
Weight：420kg |
| Power：15kw |
Voltage：380V |
|
| Arc shaped dual-layer glass enclosure gives you a screen-like visual effect。New wing-type heating best combines energy-saving heat cycling with dual air conducts and dual air curtains with infrared radiation，Intelligent control and roast free of heat radiation are simple and easy to use, demonstrating the best combination of high technologies，Unique heat preservation apparatus keeps roast chicken fresh for long time，Energy saving, low power consumption。 |
| |
Standard components: chicken fork: 14 pcs, spanner 1 pcs,
optional components: chicken fork, chicken basket |
|
|
|
|
|
| Brand：ORAG |
Product Name：Chicken oven（European Style） |
| Model：ORA-32G |
Weight：1600Kg |
| Power/Voltage：380V/41KW |
Dimensions：1950*1830*2200mm |
| |
| 32 trays/cart, 16 varieties memory micro-computer controlled electric heat, diesel oil and oil gas. Wind is sent to each tray in low speed and large volume through two crossing wind outlets and multiple guide plates to make size of bread or cakes become larger and reduce baking water loss and promote baking quality. It is applicable for baking various bread, Denmark crisping, various moon-cake, yolk pie, Chinese style pastry etc. |
|
|
|
|
